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Jacob's Biscuits For Cheese Range
Jacob’s Cream Crackers have been, and remain, the classic cracker brand
using the same special baking techniques used since the late 1800s
With a distinctive
crispy outside and slightly softer textured inside. Jacob's Cream Crackers are
a classic yeasty dough flavour. Today, Jacob’s Cream Crackers remain the
fastest selling crackers in the UK.
With Jacob’s the Number 1 brand in crackers, the range of today is much
broader than just Cream Crackers. Jacob’s offer a full range of crackers
for every occasion and topping, including Choice Grain multigrain crackers, the
Cornish Wafer puff crackers and classic Water Biscuits baked to a dark, nutty
finish.
With the current renewed interest in high quality cheeses and local farm produce,
Jacob's Biscuits for Cheese assortments are selling more and more every year
and all year round in different pack sizes.
We bought the 850g plastic, resealable, 'biscuit tin' containing 8 cracker varieties,
divided between around 115 biscuits.
The varieties in our box of biscuits for cheese were:
Cheddars -
Digestives -
Choice Grain -
Water Biscuits -
Cornish Wafers -
Cream Crackers -
High Fibre Cream Crackers -
Salt and Cracked Pepper Bakes
Ingedients:
Wheat Flour, Vegetable Oil, Sugar, Wheat Germ, Salt, Glucose Syrup, Wheat Bran,
Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate, Disodium Diphosphate),
Dried Powdered Cheese, Wheat Starch, Vegetable Fibre, Barley Malt Extract, Kibbled
Wheat, Kibbled Rye, Barley Flakes, Dried Whey, Dried Autolysed Yeast, Dried Whole
Egg, Black Pepper, Yeast, Lactic Acid, Flavourings, Poppy Seeds, Pepper Extracts,
Barley Malt Flour, Emulsifiers (E472e).
The savoury biscuit and snacks range acquired by UB in 2004 also includes well
known favourites such as Club, Iced Gems, Fig Rolls, Cheddars and Twiglets, and
a number of successful licensed brands such as Tuc, Ritz, Hovis crackers and
Fortt’s Bath Olivers. The full range, combined with UB’s existing
savoury biscuits business such as Carr’s, makes UB the no 1 manufacturer
in UK savoury biscuits.
In 2006 the Jacob's range was relaunched with a new pack design and the introduction
of Jacob's Light Cream Crackers, High Fibre Cream Crackers and Jacob's Digestive
for Cheese.
New for summer 2009 - New Jacob's Snack packs are a convenient new pack designed
either to be eaten outside the home and on the run, or to keep biscuits fresh
within the home. There are three different packs avaiable: Jacob's Cream Crackers,
Jacob's Variety Pack and Cheddars.
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