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Jacob's Biscuits For Cheese Range

Jacob’s Cream Crackers have been, and remain, the classic cracker brand using the same special baking techniques used since the late 1800s

Jacob's Biscuits For Cheese Range

With a distinctive crispy outside and slightly softer textured inside. Jacob's Cream Crackers are a classic yeasty dough flavour. Today, Jacob’s Cream Crackers remain the fastest selling crackers in the UK.

Jacob's Biscuits For Cheese Range: Cheddars - Digestives - Choice Grain - Water Biscuits - Cornish Wafers - Cream Crackers - High Fibre Cream Crackers - Salt and Cracked Pepper BakesWith Jacob’s the Number 1 brand in crackers, the range of today is much broader than just Cream Crackers. Jacob’s offer a full range of crackers for every occasion and topping, including Choice Grain multigrain crackers, the Cornish Wafer puff crackers and classic Water Biscuits baked to a dark, nutty finish.

With the current renewed interest in high quality cheeses and local farm produce, Jacob's Biscuits for Cheese assortments are selling more and more every year and all year round in different pack sizes.

We bought the 850g plastic, resealable, 'biscuit tin' containing 8 cracker varieties, divided between around 115 biscuits.

The varieties in our box of biscuits for cheese were:

Cheddars - Digestives - Choice Grain - Water Biscuits - Cornish Wafers - Cream Crackers - High Fibre Cream Crackers - Salt and Cracked Pepper Bakes

Ingedients: Wheat Flour, Vegetable Oil, Sugar, Wheat Germ, Salt, Glucose Syrup, Wheat Bran, Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate, Disodium Diphosphate), Dried Powdered Cheese, Wheat Starch, Vegetable Fibre, Barley Malt Extract, Kibbled Wheat, Kibbled Rye, Barley Flakes, Dried Whey, Dried Autolysed Yeast, Dried Whole Egg, Black Pepper, Yeast, Lactic Acid, Flavourings, Poppy Seeds, Pepper Extracts, Barley Malt Flour, Emulsifiers (E472e).


The savoury biscuit and snacks range acquired by UB in 2004 also includes well known favourites such as Club, Iced Gems, Fig Rolls, Cheddars and Twiglets, and a number of successful licensed brands such as Tuc, Ritz, Hovis crackers and Fortt’s Bath Olivers. The full range, combined with UB’s existing savoury biscuits business such as Carr’s, makes UB the no 1 manufacturer in UK savoury biscuits.

In 2006 the Jacob's range was relaunched with a new pack design and the introduction of Jacob's Light Cream Crackers, High Fibre Cream Crackers and Jacob's Digestive for Cheese.

New for summer 2009 - New Jacob's Snack packs are a convenient new pack designed either to be eaten outside the home and on the run, or to keep biscuits fresh within the home. There are three different packs avaiable: Jacob's Cream Crackers, Jacob's Variety Pack and Cheddars.

 
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